Wednesday, September 1, 2010

Glazed Sandwiches

2 pkg. King Hawaiian Rolls

1 ½ lbs. Sliced Ham
1 ½ lbs. Sliced Turkey
Swiss Cheese

1 stick butter
5 tsp. yellow mustard
1 tsp. poppy seeds
3 tsp. chopped onions
1 ½ tsp. Worcestershire Sauce
3 tsp. Brown Sugar

Preheat oven to 350°.

Cut rolls in half, layer with meat and cheese, and put tops back on the rolls. Place small sandwiches on a cookie sheet really close together. In a small sauce pan, mix ingredients for glaze and heat well until mixed.

Brush generously on the top of sandwiches. Bake at 350° until cheese melts.

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